Sunday, January 17, 2010

It's Restaurant Week in Cbus!

Cape Cod Chowder from Tucci's, filet of beef from Lindey's, or a seafood paella from Barcelona. It's all featured during Restaurant Week in Columbus.

Visit the site or the 614 Magazine twitter page for info. I personally love this week because it allows you to help a worthy cause (Mid-Ohio food bank) and to get a great meal at a great price. They have three courses at a set price. Many times the food is considerably lower than normal.

Only thing? Make a reservation quick as fav restaurants fill their spaces quick!

1 comment:

Deni said...

Oh that's super fun! What a great idea! :)